2-Ingredient Keto Crackers You’ll Love Making Weekly!
These 2-Ingredient Keto Crackers are a simple and delicious snack that you can make every week. Perfect for those following a keto diet, they are low in carbs and high in flavor.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 24 crackers 1x
- Category: Snack
- Method: Baking
- Cuisine: Keto
- Diet: Low Calorie
Ingredients
Scale
- 1 cup almond flour
- 1 large egg
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the almond flour and egg until a dough forms.
- Roll the dough out between two sheets of parchment paper until it’s about 1/8 inch thick.
- Cut the dough into desired shapes using a knife or cookie cutter.
- Place the crackers on a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until golden brown.
- Let them cool before serving.
Notes
- Store the crackers in an airtight container for up to a week.
- Feel free to add spices or herbs to the dough for extra flavor.
- These crackers are great with dips or cheese.
Nutrition
- Serving Size: 1 cracker
- Calories: 50
- Sugar: 0g
- Sodium: 1mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://www.yumzaa.com/2-ingredient-keto-crackers-weekly-recipe/