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Air Fryer Keto Meatballs: Enjoy Crispy, Juicy Perfection!

Air Fryer Keto Meatballs — Crispy Outside, Juicy Inside, Ready in 12 Min
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Delicious air fryer keto meatballs that are crispy on the outside and juicy on the inside, ready in just 12 minutes.

Ingredients

Scale
  • 1 lb ground beef
  • 1/2 cup almond flour
  • 1/4 cup grated Parmesan cheese
  • 1 large egg
  • 2 cloves garlic, minced
  • 1 tsp Italian seasoning
  • 1/2 tsp salt
  • 1/4 tsp black pepper

Instructions

  1. In a large bowl, combine ground beef, almond flour, Parmesan cheese, egg, garlic, Italian seasoning, salt, and pepper.
  2. Mix until well combined and form into meatballs, about 1 inch in diameter.
  3. Preheat the air fryer to 400°F (200°C).
  4. Place the meatballs in the air fryer basket in a single layer.
  5. Cook for 10-12 minutes, or until the meatballs are cooked through and crispy on the outside.
  6. Serve hot with your favorite dipping sauce or over a salad.

Notes

  • For extra flavor, add chopped fresh herbs like parsley or basil to the meatball mixture.
  • Make sure not to overcrowd the air fryer basket for even cooking.
  • These meatballs can be frozen for later use; just reheat in the air fryer when ready to eat.

Nutrition

Find it online: https://www.yumzaa.com/air-fryer-keto-meatballs-crispy-juicy-12-minutes/