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Burrito Skulls: Discover This Fun and Tasty Recipe!

Burrito Skulls
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Burrito Skulls are a fun and creative twist on traditional burritos, perfect for Halloween or any festive occasion.

Ingredients

Scale
  • 1 lb ground beef
  • 1 cup cooked rice
  • 1 cup black beans, drained and rinsed
  • 1 cup shredded cheese
  • 1/2 cup salsa
  • 1 tsp taco seasoning
  • 1 package of large flour tortillas
  • Olive oil for brushing
  • Black olives for decoration

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a skillet, cook the ground beef until browned, then drain excess fat.
  3. Add cooked rice, black beans, cheese, salsa, and taco seasoning to the skillet. Mix well.
  4. Lay a tortilla flat and spoon the filling into the center.
  5. Fold the tortilla over the filling to form a skull shape, pinching the edges to seal.
  6. Brush the outside of the burrito with olive oil.
  7. Place the burritos on a baking sheet and bake for 15-20 minutes until golden brown.
  8. Use black olives to create eyes and a mouth on the burritos.
  9. Serve warm and enjoy your spooky creation!

Notes

  • Feel free to customize the filling with your favorite ingredients.
  • These can be made ahead of time and frozen for later use.
  • Serve with additional salsa or guacamole on the side.

Nutrition

Find it online: https://www.yumzaa.com/burrito-skulls-fun-halloween-recipe/