Easy Halloween Breadstick Rattlers: Spook Your Guests!
These Easy Halloween Breadstick Rattlers are a fun and spooky treat perfect for Halloween parties. Shaped like snakes, they are sure to impress your guests!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 breadsticks 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 can of refrigerated breadstick dough
- 1/2 cup of mozzarella cheese, shredded
- 1/4 cup of pepperoni slices
- 1 egg, beaten
- Olive oil for brushing
- Black olives for eyes
Instructions
- Preheat your oven to 375°F (190°C).
- Unroll the breadstick dough and separate it into individual sticks.
- Shape each breadstick into a snake-like form, twisting and curling as desired.
- Place a few pieces of mozzarella cheese and pepperoni slices along the length of each breadstick.
- Brush the shaped breadsticks with the beaten egg and olive oil.
- Use black olives to create eyes on each breadstick.
- Bake in the preheated oven for 12-15 minutes or until golden brown.
- Remove from the oven and let cool slightly before serving.
Notes
- Feel free to add other toppings like herbs or spices for extra flavor.
- These can be made ahead of time and reheated before serving.
- Serve with marinara sauce for dipping.
Nutrition
- Serving Size: 1 breadstick
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg