Easy Keto “Crack” Chicken: A Creamy Dream to Savor!
Easy Keto ‘Crack’ Chicken is a creamy, dreamy dish that is sure to please a crowd with its rich flavors and satisfying texture.
- Prep Time: 10 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 10 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
- Diet: Keto
Ingredients
Scale
- 2 lbs chicken breasts
- 8 oz cream cheese
- 1 cup shredded cheddar cheese
- 1 packet ranch seasoning mix
- 1/2 cup cooked bacon, crumbled
- 1/4 cup green onions, chopped
- 1/2 cup chicken broth
Instructions
- In a slow cooker, add the chicken breasts and pour in the chicken broth.
- Top the chicken with cream cheese, ranch seasoning, and shredded cheddar cheese.
- Cover and cook on low for 6-8 hours or high for 3-4 hours until the chicken is cooked through.
- Once cooked, shred the chicken with two forks and mix everything together until well combined.
- Stir in the crumbled bacon and chopped green onions before serving.
Notes
- For a spicier version, add jalapeños or hot sauce.
- This dish can be served over cauliflower rice or in lettuce wraps for a low-carb option.
- Leftovers can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 150mg