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Get Obsessed! Discover Your New Favorite Breakfast Casserole.

Get Obsessed! This Crack Breakfast Casserole Is Your New Favorite Make-Ahead Brunch Dish.

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This breakfast casserole is a delicious and convenient make-ahead dish perfect for brunch gatherings.

Ingredients

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  • 8 large eggs
  • 2 cups milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 4 cups cubed bread
  • 2 cups shredded cheese (cheddar or your choice)
  • 1 cup cooked and crumbled sausage or bacon (optional)
  • 1/2 cup chopped green onions (for garnish)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, whisk together the eggs, milk, salt, pepper, garlic powder, and onion powder.
  3. Add the cubed bread to the egg mixture and stir until well combined.
  4. Fold in the shredded cheese and cooked sausage or bacon, if using.
  5. Pour the mixture into a greased 9×13 inch baking dish.
  6. Bake for 45-50 minutes, or until the casserole is set and golden brown on top.
  7. Let it cool for a few minutes before slicing and serving.
  8. Garnish with chopped green onions before serving.

Notes

  • This casserole can be prepared the night before and stored in the refrigerator before baking.
  • Feel free to customize with your favorite vegetables or meats.
  • Leftovers can be stored in the refrigerator for up to 3 days.

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