High Protein Overnight Oats: Fuel Your Morning Right!
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High Protein Overnight Oats are a nutritious and convenient breakfast option that provides a great start to your day with a boost of protein.
- Author: admin
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes + overnight soaking
- Yield: 2 servings 1x
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
- 1 cup rolled oats
- 1 cup milk (or plant-based milk)
- 1/2 cup Greek yogurt
- 2 tablespoons chia seeds
- 1 tablespoon honey or maple syrup
- 1/2 teaspoon vanilla extract
- 1/2 cup mixed berries (fresh or frozen)
- In a mixing bowl, combine rolled oats, milk, Greek yogurt, chia seeds, honey, and vanilla extract.
- Stir well until all ingredients are fully combined.
- Fold in the mixed berries gently.
- Transfer the mixture into a jar or container with a lid.
- Refrigerate overnight (or for at least 4 hours) to allow the oats to soak and thicken.
- In the morning, give the oats a good stir and enjoy cold or warm them up if desired.
Notes
- Feel free to customize with your favorite fruits, nuts, or seeds.
- Can be made in bulk for meal prep throughout the week.
- Adjust sweetness according to your preference.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 8g
- Protein: 20g
- Cholesterol: 10mg