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Vibrant Mexican Street Corn Salad – Elevate Your Taste!

Vibrant Mexican Street Corn Salad – A Flavorful Fiesta
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A refreshing and colorful salad inspired by traditional Mexican street corn, bursting with flavors and perfect for any gathering.

Ingredients

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  • 4 cups corn kernels (fresh or frozen)
  • 1/2 cup red onion, finely chopped
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup cilantro, chopped
  • 1/2 cup cotija cheese, crumbled
  • 1 avocado, diced
  • 1 lime, juiced
  • 2 tablespoons olive oil
  • 1 teaspoon chili powder
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the corn, red onion, cherry tomatoes, and cilantro.
  2. In a separate small bowl, whisk together lime juice, olive oil, chili powder, salt, and pepper.
  3. Pour the dressing over the corn mixture and toss to combine.
  4. Gently fold in the avocado and cotija cheese.
  5. Serve immediately or chill in the refrigerator for 30 minutes before serving.

Notes

  • For a spicier kick, add diced jalapeños.
  • This salad can be made a few hours in advance; just add the avocado right before serving to prevent browning.
  • Feel free to substitute feta cheese for cotija if unavailable.

Nutrition

Find it online: https://www.yumzaa.com/vibrant-mexican-street-corn-salad-recipe/